Organic food prices rise, and consumers' devotion wanes

"Rising prices for organic groceries are prompting some consumers to question their devotion to food produced without pesticides, chemical fertilizers or antibiotics. In some parts of the country, a loaf of organic bread can cost $4.50, a pound of pasta has hit $3, and organic milk is closing in on $7 a gallon."

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http://www.iht.com/articles/2008/04/18/business/18organic.php